In this webinar, our director Dr Andreas Klieber discusses the impact of coronavirus on current food processing and its implications for future business continuity planning in the Australian food industry.
A note from Andreas:
“ We really want to see the food industry continue to function as normal. This is why we are eager to share our knowledge through these presentations and why we have created our Coronavirus support services. We have created a robust simulated business systems pressure test and short term staff cover for any ill/ quarantining quality or food safety staff. ”
