This is for you if...
- You are planning a new build or refurbishment and want to avoid design, layout, or hygiene failures that can cause delays, rework, or unexpected costs.
- You need confidence that your facility will meet food safety, hygiene, and regulatory requirements for high care or ready-to-eat production.
- You want a practical, efficient layout that supports clear flows of people, product, raw materials, and waste.
- You need robust segregation and control measures to manage cross-contact risks, including allergens and microbiological hazards.
- You want to future-proof your site by building in flexibility for growth, new product lines, or evolving regulatory expectations.
How can we help
High Care Facility Design Support That Meets Food Safety Standards
We guide you through zoning, flow, layout, and hygienic design so your site meets high care requirements and reduces contamination risk from day one.
Construction and Commissioning Support That Ensures a Safe Start-Up
We help you review materials, equipment placement, air handling, and environmental controls to make sure your build is compliant before production begins.
Site Readiness and Validation Support That Sets Your Factory Up for Success
We support you with risk assessments, cleaning validation, environmental monitoring plans, and pre-audit checks so your high care area is approved quickly and operates safely.
- Service Outline
High care zoning for ready-to-eat food manufacture is an accepted, best-practice method to manage microbial risks including Listeria monocytogenes.
Historically many manufacturing sites achieve an intermediate level of risk management, with the significant investment needed to upgrade facilities to the appropriate zoning.
We can prevent expensive mistakes and help you achieve a smoother transition to the appropriate level of risk management by sharing our best-practice insights across a wide array of manufacturing sites.
- Working with Quality Associates
We can work with your engineering company or involve our engineering partners in your project, whether it is refurbishment or a new build.
The advice we can provide includes the layout of facilities, correct placement of floor to ceiling barriers, flows and management of people, product, raw material and waste, drainage and air handling.
In addition, we can advise on best practice allergen segregation and management required today to prevent cross-contact.
