Internal Food Safety Auditor – Nationally Recognised Training – 15 & 16 April 2026
- Virtual Classroom
Allergen Bureau designed & licensed
Internal Food Safety Auditor – Nationally Recognised Training – 15 & 16 April 2026
Internal auditing of food safety and good manufacturing programs is an essential part of ensuring that processes and practices are under control.This process ensures that food operations stay compliant with external audits and also follow best practice standards aspired to by your business.
Learning Outcomes
- Understand how internal food safety audits contribute to the maintenance and improvement of Food Safety Management Systems
- Identify the key elements of audit schedules and audit plans
- Develop an audit checklist
- Conduct an internal food safety audit and gather objective evidence
- Classify non-conformities as Major, Minor, Critical or as an opportunity for improvement
- Develop an Audit Report
- Identify the best practices for ensuring your internal audits are a success
National Competencies achieved on successful completion: FBPAUD4001 Assess Compliance with Food Safety Programs.
Course Delivery
Trainer-led virtual classroom with a focus on group discussion and practical exercises.
Course Review
“The trainer that I had the pleasure to learn from was absolutely amazing, extremely professional, patient and kind. I have certainly improved my knowledge by taking these courses. Thank you Quality Associates Training”
(Completed both Principles of HACCP and Internal Food Safety Auditor courses)
Anisoara Balajan
Quality Assurance/Maintenance, Woodward Foods Australia
Full Course Page – Internal Food Safety Auditor
Price: $1325 GST Exempt