HACCP Refresher Essentials
This 2-hour HACCP Refresher course satisfies the HACCP Refresher training requirements for Woolworths Supplier Excellence, Coles/CFSMR, SQF and BRC.
Refresh your HACCP credentials
This 2-hour HACCP Refresher course satisfies the HACCP Refresher training requirements for Woolworths Supplier Excellence, Coles/CFSMR, SQF and BRC.
Our HACCP Refresher course places HACCP within the wider food safety context and will refresh your HACCP process knowledge. This course does not offer a National Competency.
Refresh your HACCP Credentials
Learner should already have completed a previous HACCP training course
$340.00
12 Lessons
2.5 Hours
Course Curriculum
$340.00
12 Lessons
2.5 Hours
Welcome & Introduction
- Welcome!
- HACCP Refresher Essentials Introduction
Course Modules
- Food Safety Overview
- Food Recalls
- Australian Food Safety Regulations
- Food Standards Code - Food Safety Program Requirements
- HACCP Preliminary Steps
- Food Safety Hazards and Risk Assessment
- HACCP Principles Revision 2020
Assessment
- HACCP Refresher Quiz
- Download Your Certificate!
- Self-paced vs In-house
Self-paced Training
Perfect for individuals or pairs who need flexibility. Start instantly, progress in your own time and revisit the content whenever you need. This option works well for new starters, refreshers or anyone who prefers learning independently.
In-house Training
Ideal for teams of three or more. Our trainer delivers the session privately, either online or on-site, and tailors the content to your products, processes and part of the food industry. This format builds consistency across your team and allows for focused discussion on your real scenarios.
This is for you if...
- You already have HACCP training and need a structured refresher
- You work in QA, Food Safety, Technical, or Operations roles
- You want a short, focused update without repeating full foundation training
- You support HACCP systems, audits, or verification activities
- You need a 2-hour, condensed refresher covering essential HACCP principles
Course Review
Phillip Mackie
The course title exactly states what was delivered.
Anthony Evans
Overall a very concise, easy to follow with good practical examples throughout. Highly recommend as a refresher for anyone in the food processing industry.
In-House Group Training
In-house Training for Your Team
In-house training is the most effective way to build capability across your team, especially when three or more people need the same course. We deliver the session privately for your business, either online or on-site, and tailor the content to your products, processes and part of the food industry. This gives your team the chance to ask focused questions and work through real examples that matter to your operations.
We can train groups of up to 20 people however slightly smaller is ideal for discussion, engagement and hands-on learning.
- Submit the form below
Tell us about your business, the course you are interested in and the number of people you would like trained. - We review your needs
Our team looks at your products, workflows and any specific challenges you want covered. This helps us tailor the session, so it is practical and relevant. - Receive a tailored quote
Once we understand your requirements, we send you a clear quote outlining the delivery options, timing and any customisation you may want. - Training delivered your way
Your session is delivered by an experienced Quality Associates trainer who understands your section of the industry and brings real-world examples to the room. - Ongoing support
After the training, we are available to clarify any questions or next steps, so your team can apply the learning with confidence.
Why choose in-house training?
- Tailored to your products and processes
- Consistent understanding across your entire team
- Focused discussion on your real scenarios
- Efficient and cost-effective for groups of three or more
- Engaging delivery that builds capability quickly
Once you complete the form below, we will come back to you with a tailored quote and recommended approach for your team.
For All Training Enquiries
- ABN: 43 686 877 167
- Training ABN: 43 606 932 165
- RTO Number 41341
FAQs about the course
What is a HACCP Refresher course?
A HACCP Refresher course updates your understanding of HACCP principles and food safety requirements. It reinforces key concepts like hazards, CCPs, monitoring, and verification. This version provides a Certificate of Completion, not a national qualification.
Who should take a HACCP Refresher?
Anyone currently involved in food safety, quality assurance, or HACCP team activities should complete a refresher. It is ideal for supervisors, managers, auditors, and frontline staff. Companies often require a refresher every 1 to 3 years.
Do I need any prerequisites to enrol?
You should have completed HACCP training before or have basic experience applying HACCP in your workplace. No formal qualifications are required. This refresher is open to anyone needing to update their knowledge.
Is this course nationally accredited?
No, this is a non-accredited refresher course with no national competency unit attached. It focuses on practical learning.
What certificate do I receive after completing the course?
You will receive a Certificate of Completion to show you have refreshed your HACCP knowledge. It is suitable for internal training records and audits.
How long does the refresher take to complete?
Most learners finish in 1 to 3 hours depending on experience. Because it is self-paced, you can pause and start anytime. This makes it easy to complete.
Is the refresher suitable for audit requirements?
Yes, most auditors accept refresher training as proof of ongoing HACCP competency. The Certificate of Completion can be used for internal or external audits. Always check your customer or certification standard’s specific requirements and whether you are required to maintain national competencies.
How often should HACCP training be refreshed?
Most food safety standards recommend refresher training every 1 to 3 years. Frequency may depend on your role, audit expectations, or company policies. Regular refreshers help keep HACCP skills current and compliant.
Training Schedule
Events
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$725Principles & Applications of HACCP – 2 & 3 December 2026
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$1325HACCP Foundation for HARPS – 16 December 2026
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